Yummy First Ham

Rich decided that he wanted to have Ham for our Resurrection Dinner. I have never cooked a ham before, so was a little resistant. I did a bit of research before and was only more anxious. There was just so much information out there that it was overwhelming. To complicate the idea, Dante really does not like sweet ham. He never has.
I read an article from an AWESOME magazine that I subscribe to about putting your homemaking/keeper of your home skills in the hands of the Lord and he will provide. He will guide you, even in the kitchen. As long as you are willing to start or take that first step, God WILL fill you. So, this article encouraged me to just go with my gut regarding our first family ham. Let me tell you...it turned out fabulous. It was extremely easy to prepare and cook and everyone loved it. The 8lb ham cooked for 3 hours at 325 degrees with a foil tee pee. I flipped halfway through cooking and VOILA...a super yummy moist ham with lots of leftovers. Rich wants me to find a good ham bone soup. AHHH, the next kitchen challenge. Thank you, Lord for helping guide my hands in preparing a delicious meal for my family. You are ever faithful.